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9th
International CONFERENCE on VIBRATION MEASUREMENTS
BY LASER AND NONCONTACT TECHNIQUES & SHORT COURSE Ancona, 22-25 June 2010 |
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VENUE
The Conference will be held in the Tower of the Faculty of Engineering, Polytecnic University of Marches (former University of Ancona), in a modern complex of buildings situated on a hill facing Ancona’s beautiful harbour. The Conference will
take place in the Aula Magna and in room 160/3 (for parallel sessions).
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HOW TO REACH THE
FACULTY
The venue can be
reached by # 46 bus which leaves from Piazza Cavour (click
here to see map) in the town centre, and stops right in front of the
Faculty of Engineering.
The bus runs every
10 mins and the journey takes about 15 mins.
For participants
lodging at Grand Hotel Palace and NH Jolly Hoteles:
the venue can be
reached by # 1/4 bus which leaves from Piazza Kennedy (click
here to see map), near the Muse theatre, and stops at the Faculty terminal
in Tavernelle. From the terminal in Tavernelle take bus # 46 to the Faculty
main entrance gate.
Bus # 1/4 runs every
7 mins and the journey to Tavernelle takes about 20 mins.
ANCONA
Ancona is situated
in the centre of Italy, in the Marches Region, on a beautiful harbour on
the Adriatic Sea, 210 km northeast of Rome and 200 km southeast of Bologna.
It’s Greek name,
Angon, means elbow. The promontory where Ancona was built, in fact, has
the shape of an elbow.
TRAVELLING TO
ANCONA
Ancona can be easily
reached
by plane: "Raffaello
Sanzio" airport in Falconara (10 Km from Ancona) (http://www.aeroportomarche.com/index.php?lang=english)
by train: Milano
- Bologna - Lecce and Roma - Falconara railways (http://www.ferroviedellostato.it/homepage_en.html)
by car: Motorway
A14 Bologna - Taranto: Ancona Nord and Ancona Sud exits (http://www.autostrade.it/en/index.html)
by ship: shipping
lines from/ to Greece, Croatia, Turkey, Ciprus, Albania and Crete (http://www.comune.ancona.it/tourism/contesti/Tourism/citta/muoversi/9920_ship.html)
HISTORY
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Ancona was founded
from Syracuse about 387 BC. Its history is closely connected with Imperial
Rome.
It is not certain when it became a Roman colony. It was occupied as a naval station in the Illyrian War of 178 BC (Livy xli. i). Julius Caesar took possession of the town immediately after crossing the Rubicon. Its harbour was extremely important in imperial times because of its closeness to Dalmatia, and was enlarged by Trajan, who constructed the north quay with his Syrian architect Apollodorus of Damascus. After the fall of the Western Roman Empire, Ancona underwent a series of attacks by the Goths, Lombards and Saracens. But it soon recovered its strength and importance. It was one of the cities of the Pentapolis under the exarchate of Ravenna, an administrative unit of the Byzantine Empire. With the Carolingian conquest of northern Italy, it became the capital of the Marca di Ancona, from which the name of the modern region derives. After 1000 Ancona became increasingly independent, eventually turning into an important maritime republic, often clashing against the nearby power of Venice. |
FOOD AND WINE
Typical dishes and
wines of Ancona and the area you must absolutely taste in one of the many
small characteristic restaurants/ trattorie:
| Stockfish Ancona style | ![]() |
| Brodetto all'Anconetana | ![]() |
| Vincisgrassi | ![]() |
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Rosso Conero |
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Verdicchio |
For other interesting
information on the flavours of Ancona and its region: http://www.flavorofitaly.com/marche.php
For further information
on Ancona visit http://www.comune.ancona.it/tourism/